Bottled (24) 375ml and (12) 750ml (from 5 gallons) at 13% ABV on 18 May 2014. I’ve slowed down my home winemaking production in 2014, mostly to focus on getting Buchholz Cellars, LLC operational. As such, it took until May to bottle …
Bottled (25) 375ml and (12) 750ml (from 5 gallons) at 15% ABV on 26 October 2013. Unlike #18 B.R.B., its successor is not frizzante… It does, however, maintain its predecessor’s color, nose, and multi-balanced-berry flavor! Bubbles or not, this is …
Bottled (24) 325ml and (12) 750ml (from 5 gallons) at 18% ABV on 31 March 2012. This co-fermented wine was a very nice surprise on several fronts. After allowing to ferment dry, I sweetened back to taste and waited about …